Cream of Celery Soup
Seriously, that is it. Low sodium everything. Just cook the chicken breast first, remove and set aside in a bowl. Add mushrooms and onions to saute with chicken broth. No, there was no measuring in this recipe, just go with it. Get all that sauteed together, then add the chicken back in with the cream of celery. I like to first put the cream of celery in a bowl and whisk it up to de-clump. Steam some brown or white rice and top the rice with the chicken.
Done, easy and quick. One pan, one meal, the most simple ever for the kids (until they fork around and see the onion). This with a side salad and they are good to go. Not to mention this meal is super affordable. I know it is a hit when they ask for seconds. YAY!